North Clackamas
Photos
Calendar
Leadership
Contact
Home
State Meats Evaluation & Technology
May 6 2024 8:00AM - May 6 2024 3:00PM
Location - Corvallis, OR
Participants in the Meats Evaluations CDE delve into the science of meat. During this team event, students evaluate beef carcasses for quality and yield grade; identify various meat cuts and place carcasses; and identify wholesale and/or retail cuts. 


 
         

Saturday, May 18, 2024
  
 

Powered by The AET